Author Archives: chris

Not Made in China Fried Noodle Recipe

Ingredients: 2 (3 ounce) packages Oriental flavored ramen noodles 3 eggs, beaten vegetable oil 4 green onions, thinly sliced 1 small carrot, peeled and grated 1/2 cup green peas 1/4 cup red bell pepper, minced 2 tablespoons sesame oil Pappy’s … Continue reading

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Lynchburg WorcesterFIRE Creamy Steak & Mushroom Soup Recipe

Ingredients: 1 steak or package of stewing beef, cut into small pieces 4 Cups or so of sliced Mushrooms 2 tabelspoons Lynchburg Tennessee Whiskey WorcesterFIRE Steak Sauce 2 Tablespoons of Butter 1 Litre of beef 1/2 Cup Wild Rice 3 … Continue reading

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SoCal Guac Bacon Cheddar Stuffed Chicken Breast Recipe

Ingredients: 4 ounces cream cheese, softened 1/4 cup SoCal Guac Sauce Hot Avocado Hot Sauce 8 slices bacon, cooked and crumbled 1/4 cup sharp cheddar cheese, shredded 4 skinless, boneless chicken breasts 1 cup all-purpose flour 2 eggs, beaten 3 … Continue reading

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Born To Hula Harvest Pumpkin Candied Bacon Recipe

Ingredients: 1/4 cup packed brown sugar 2 tablespoons Born to Hula Harvest Pumpkin All Natural Hot Sauce 2 tablespoons maple syrup ground black pepper to taste 1 pound thick-cut bacon Directions: Preheat oven to 350 degrees F (175 degrees C). … Continue reading

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Bacon Salt Ultimate Potato Soup

Ingredients: 1 pound bacon, chopped 2 stalks celery, diced 1 onion, chopped 3 cloves garlic, minced 8 potatoes, peeled and cubed 4 cups chicken stock, or enough to cover potatoes 1 teaspoon Bacon Salt Peppered 3 tablespoons butter 1/4 cup … Continue reading

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Hellacious Chicken Quesadilla Recipe

Ingredients: 4 (5 ounce) skinless, boneless chicken breast halves 1/2 cup High River Sauces Hellacious Hot Sauce 1/4 teaspoon garlic, finely minced 8 (9 inch) flour tortillas 2 cups shredded Cheddar cheese Directions: Preheat oven to 350 degrees F (175 … Continue reading

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Chef Fartenburn’s Buffalo Shrimp Tacos Recipe

INGREDIENTS: 2 tbsp. salted butter 1/4 c. Chef Fartenburn’s Gourmet Hot Sauce 1 lb. shrimp without tails, peeled and deveined 8 small corn tortillas 1 c. Shredded cabbage 2 celery stalks, diced 1/2 c. diced red onion 1 c. sour … Continue reading

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Scorned Chili Cheese Dog Dip Recipe

INGREDIENTS PIGS IN A BLANKET: 1 tube Crescent Roll dough 1 package cocktail wieners olive oil (for brushing dough) INGREDIENTS CHILI CHEESE DIP: 1 package cream cheese (8 ounces) 1 can Chili No Beans 2 tablespoons Scorned Woman Original Hot … Continue reading

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Mama Vincente Bourbon Glazed Salmon Recipe

INGREDIENTS: 1/2 cup Mama Vincente Sweet Bourbon Glaze 4 salmon fillets DIRECTIONS: Place oven rack about 6 inches from broiler. Preheat broiler. Line a baking sheet with foil. Place salmon fillets, skin side down, on foil. Spoon Mama Vincente Sweet … Continue reading

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Dinosaur Garlic Honey Country Style Pork Ribs Recipe

INGREDIENTS: 8 -10country-style pork ribs 2tablespoons garlic powder 1/4 cup brown sugar 1 (19 ounce) bottle Dinosaur Roasted Garlic Honey BBQ Sauce DIRECTIONS: Preheat oven to 325. Place ribs meaty side up in an ungreased baking dish. Sprinkle with garlic … Continue reading

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