Author Archives: peppers

Ghost Scream White Chili Recipe

Ingredients: 1 1/2 pounds skinless, boneless chicken breast halves – cubed 1 bunch green onions, thinly sliced 2 fresh Jalapeño peppers, seeded and minced 1 clove garlic, minced 2 tablespoons Ghost Scream Hot Sauce 1/2 teaspoon ground cumin 1/2 teaspoon … Continue reading

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The Walking Dead’s Bloodiest Vegetable Beef Soup Recipe

Ingredients: 2 tablespoons olive oil 1 1/2 pounds beef top sirloin, cut into bite-sized pieces 1 (14.5 ounce) can stewed tomatoes 3 cups Tabanero The Walking Dead AMC’s Bloodiest Mary Mix 1 (10 ounce) package frozen mixed vegetables 1/4 cup … Continue reading

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Torchbearer Zombie Apocalypse Chicken Nacho Dip Recipe

Ingredients: 1 (14 ounce) can diced tomatoes with green chile peppers, drained 1 pound Velveeta cheese, cubed 2 large chicken breasts, cooked & shredded 1/3 cup sour cream 1/4 cup diced green onion 2 tablespoons taco seasoning mix 2 tablespoons … Continue reading

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Longhorn Jalapeño Popper-Stuffed Chicken Breasts Recipe

Ingredients: 1/3 cup chives-and-onion cream cheese spread (from 8-oz container) 1 1/2 cups shredded pepper Jack cheese (6 oz) 1/4 cup Longhorn Bread & Butter Jalapeño Dip Mix 4 boneless skinless chicken breasts (about 20 oz) 1/4 cup butter, melted … Continue reading

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I Ain’t Afraid Of No Ghost Pepper Crispy Chicken Sandwich Recipe

Ingredients: 4 cups thinly sliced cabbage 1/2 cup shredded carrot 1/2 cup mayonnaise 2 tablespoons white wine vinegar 1 teaspoon celery seed 2 tablespoons sugar 1 tablespoon I Ain’t Afraid Of No Ghost-Pepper Hot Sauce 2 cups all-purpose flour 1 … Continue reading

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Jak Jeckel Jack-o’-Lantern Stuffed Peppers Recipe

Ingredients: 4 medium orange bell peppers 2 tsp. olive oil 1 lb lean ground beef 1 clove garlic finely chopped 2 tablespoons Jak Jeckel Gourmet Pepper Sauce 1 (8-oz.) can tomato sauce 1 cup black beans drained, rinsed 1 cup … Continue reading

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Slap Ya Mama S.O.S Recipe

Ingredients: 2 tablespoons butter 2 tablespoons all-purpose flour 1 1/2 cups warm milk 1 (8 ounce) jar dried beef Slap Ya Mama Cajun Seasoning Original Blend, to taste Directions: In a medium saucepan over low heat, melt butter. Whisk in … Continue reading

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Flame Of Thrones Hot Wings Recipe

Ingredients: 2 tablespoons unsalted butter, melted ½ cup Flame Of Thrones Hot Sauce ½ teaspoon cayenne pepper Kosher salt, freshly ground pepper Vegetable oil for frying (about 10 cups) ¾ cup cornstarch 3 pounds chicken wings, tips removed, drumettes and … Continue reading

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Fiery Bacon and Guac Jalapeño Poppers Recipe

Ingredients: 12 large Jalapeños 1 1/2 cups cream cheese 1/4 cup bacon bits 3 tablespoons Jak Jeckel ocino De Fuego Fiery Spanish Bacon Hot Sauce 3 tablespoons SoCal Guac Sauce Hot Avocado Hot Sauce Directions: Cut 1/3 of each Jalapeño … Continue reading

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Lynchburg Swineapple Grilled Pork Tenderloin Recipe

Ingredients: 2 (1 pound) pork tenderloins 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon ground black pepper 1 cup Lynchburg Tennessee Whiskey Swineapple Rib Glaze & BBQ Sauce Directions: Prepare grill for indirect heat. Season meat with garlic powder, … Continue reading

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