Ingredients
1.5 oz of vodka
1 tsp PEPPER HELL JELLY
3 oz tomato juice
1/2 oz fresh lemon juice
3-4 drops worcesterchire
freshly ground black pepper
Tasbco or Harissa to tase
Directions
Warm the pepper jelly 15 seconds in microwave and combine with vodka. Combine all ingredients in a mixing glass and shake well. Pour into a pint glass filled with ice. Garnish with a celery stalk.