Ingredients:
- 2 lb black beans
- 1 bunch cilantro
- 1 lg onion
- 1/2 red pepper
- 4 cups white rice
- 1 teaspoon salt
- 1 tablespoon vegetable oil
- 3 tablespoons oil to fry the Gallo Pinto
- 2 tablespoons Salsa Lizano
- 1 tablespoon Rasta Fire Hot, Hot, Hot Sauce
Season and cook black beans and simmer. Cook white rice. Chop cilantro, red pepper, and onion into fine pieces. Saute the rice, beans, onion, pepper, and cilantro together in vegetable oil for a few minutes. Stir in Salsa Lizano and, if hotter version is preferred, stir in the Rasta Fire Hot Sauce. Sprinkle with cilantro.
Click here to buy the Salsa Lizano.
http://peppers.com/cube/Hot-Sauces/Lizano-Salsa/Sauce-700ml/prod_804.html
Click here to buy the Rasta Fire Hot Sauce.
http://peppers.com/cube/Hot-Sauces/Rasta-Fire-Hot-Hot-Hot-Sauce-Twelve-Bottle-Case/prod_2388.html
