Bone Suckin’ Yaki Hawaiian Ribs Recipe

Ingredients
  • Bone Suckin® Yaki®, 1 Jar
  • Pineapple Juice, 2 cups
  • Pineapple, ½ , Chunks or Rings
  • Ginger, 1 Tbsp.
  • Baby Back Pork Ribs, 4-5 lbs.
Instructions
  1. Preheat to 300°.
  2. Mix Yaki, Pineapple Juice and Ginger together.
  3. Score back of ribs. Place ribs in pan, baste & cover with foil.
  4. Cook 3 hours at 300°.
  5. Raise to 350°. Uncover and baste. Cook 15 minutes.
  6. Add pineapple. Glaze ribs and pineapple with honey. Cook 15 mins.
  7. Let rest 15 minutes before serving.
This entry was posted in Pork Recipes, Rib Recipes. Bookmark the permalink.